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the Sudano-Sahelian range of West Africa
Provides tasty fruits
burnt orange-colored skin with small white lenticels (pores)
Culinary Uses: Seeds have a peanut-like flavor when cooked
or eating raw
Gogo Fruit Plant (Salacia macrophylla) Plant Type:Seedling Plant the Sudano-Sahelian range of WestBotanical Name: Salacia macrophylla Common Name: Gogo General Information: Shrub, often with a scrambling habit, sometimes a true climber. Native to E. Asia western India, Andaman Isles, Myanmar, Thailand, Cambodia, Malaysia, Indonesia, to New Britain. Subglobose drupe resembling a small citrus, 5 6 cm in diameter, occasionally up to 8 cm. Soft and exquisite flavor, described as rare and exotic with caramel and aromatic vanilla juice hints.
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